Lifestyle Solutions for a Happy Healthy You!

Posts tagged ‘All recipes’

8 Great Benefits of Onions

8 Great Benefits of Onions

A quick glimpse at their incredible health benefits:

  • The phytochemicals in onions improve the working of Vitamin C in the body, thus gifting you with improved immunity.
  • Onions contain chromium, which assists in regulating blood sugar.
  • For centuries, onions have been used to reduce inflammation and heal infections.
  • Do you enjoy sliced onions with your food? If yes, rejoice! Raw onion encourages the production of good cholesterol (HDL), thus keeping your heart healthy.
  • A powerful compound called quercetin in onions is known to play a significant role in preventing cancer.
  • Got bitten by a honeybee? Apply onion juice on the area for immediate relief from the pain and burning sensation.
  • Onions scavenge free radicals, thereby reducing your risk of developing gastric ulcers.
  • Those bright green tops of green onions are rich in Vitamin A, so do use them often.

My favorite way to enjoy onions is to slice them really thin, squeeze some lemon juice on top and add a little salt. Sprinkling a few freshly washed cilantro leaves adds fragrance and flavor to this simple, quick salad, without which no dinner of mine is complete.

Leesa recommends eating only organic onions!

By Shubhra Krishan

Writer, editor and journalist Shubhra Krishan is the author of Essential Ayurveda: What it is and what it can do for you (New World Library, 2003), Radiant Body, Restful Mind: A Woman’s book of comfort (New World Library, 2004), and The 9 to 5 Yogi: How to feel like a sage while working like a dog (Hay House India, 2011).

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Would feeling fantastic every day make a difference in your life?  

Healthy Highway is a Healthy Lifestyle Company offering Lifestyle Solutions for a Happy Healthy You!   We help people who are…

  • Wanting Work Life Balance.
  • Needing Stress Relief.
  • Concerned about their health and the environment.
  • Frustrated battling allergies to gluten, foods, dust, chemicals, pollen.
  • Overwhelmed with choosing the best products for their body, home, and office.
  • Unsatisfied with their relationships with the men and women in their life and are ready to transform them into satisfying, happy partnerships.
  • Standing at a Career Crossroad.
  • Preparing to start a family and want a healthy baby.
  • Seeking solutions for aging, more energy, and a good night’s sleep!

Are any of these an issue or problem for you?  Would it make sense for us to spend several minutes together to discuss your needs and how HealthyHighway can meet them? As a Healthy Lifestyle Coach with an emphasis on allergies and wellness, Leesa teaches her clients to make informed choices and enables them to make needed changes for a Happy Healthy Lifestyle. What you eat, what products you use ~ on your body and in your home and office, how you talk to yourself ~ it all matters!

Contact me today and Start today to live a healthier, happier life!  Don’t live in Atlanta?  Not a problem.  We do virtual coaching worldwide!

I look forward to helping YOU Live a Happy Healthy Life!  Remember, Excellent Health is found along your way, not just at your destination.

Live Well!

Leesa A. Wheeler

Leesa A. Wheeler

Healthy Lifestyle Coach, Artisan, Author of two books…
     Melodies from Within ~ Available Now! 

Member International Association for Health Coaches 

ring ~ 770-393-1284

write ~ info@healthyhighway.org

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(Don’t live in Atlanta?  Not a problem!  We do virtual coaching worldwide!)

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9 Amazing Health Benefits of Strawberries

9 Amazing Health Benefits of Strawberries

Fragrant and sweet, strawberries are one of the most popular types of berry in the world — and for good reason. Read below to learn how these little sweet hearts can benefit the organ they resemble — the heart — and more.

  • Reduce Risk of Cardiovascular Disease: According to a Harvard School of Public Health study, women who eat three or more servings of strawberries a week have a lower risk of suffering a heart attack. Strawberries contain the dietary flavonoid anthocyanin, which may benefit the heart by improving blood flow and countering the build-up of plaque, reducing blood pressure and inflammation. The fiber and potassium in strawberries also support heart health.

  • Anti Inflammatory: The colorful pigments of berries (polyphenols) are known to have antioxidant activity. Strawberries lower blood levels of C-reactive protein (CRP), a signal of inflammation in the body. Antioxidants and phytochemicals found in strawberries may also help to reduce inflammation of the joints, which can cause arthritis and can also lead to heart diseaseResearch suggests we have to eat 3 or more servings of strawberries to reap these benefits, so eat up!

  • Anti Cancer: The flavonoid content in strawberries causes the body to interfere with the stages of development of cancer cells, preventing their ability to multiply. Cancer benefits from strawberries are best documented in cases of breast, cervical and esophageal cancer.

  • Antioxidant Powerhouse: Studies suggest that consumption of berry fruits, including strawberries, may have beneficial effects against oxidative stress mediated diseases such as cancer. Strawberries are one of the most highly concentrated antioxidant fruits. Antioxidants help fight carcinogens and LDL, the bad cholesterol which can lead to heart disease. The powerful antioxidants in strawberries work against free radicals, inhibiting tumor growth and decreasing inflammation in the body.

  • Blood Pressure: Due to their high potassium content, strawberries are recommended to those with high blood pressure to help negate the effects of sodium in the body. A low potassium intake is just as big of a risk factor in developing high blood pressure as a high sodium intake.

  • Immunity Boosting: 1 serving, about 8 strawberries or 1 cup, provides more vitamin C than an orange, about 85mg, or 150% of your daily requirement.

  • Nutrient Dense: The massive nutrition packed into these sweet little guys might warrant “superfood” status. Strawberries are a very good source of dietary fiber (3 grams per cup), iodine and folate. Plus, they are a good source of copper, potassium, biotin, phosphorus, magnesium, vitamin B6 and omega-3 fatty acids.

  • Aid in Weight Management: Strawberries’ low calorie and high nutritional content make them an excellent choice to include in your diet when watching your weight. They also contain anthocyanins which stimulate the burning of stored fat in the body to use as fuel.

  • Help the brain: Studies suggest that antioxidant-rich berries, including strawberries, may help improve learning and reverse age-related cognitive decline.

Who knew that this sweet little fruit could pack so much nutritional punch! Shopping tip: choose medium-sized berries that are firm, plump and deep red; once picked, they don’t ripen further. As you’re estimating your serving size, keep in mind that 8 large strawberries count as 1 cup. I hope you enjoy this healthy recipe. It’s a perfect summer breakfast or late night treat! Enjoy!

By Magda Rod

Magda Freedom Rod is a yogini and health & lifestyle guide based in Los Angeles. She writes about health & wellness and offers guidance for a sustainable lifestyle. Learn more on her website Visionary-Lifestyle.com.

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Excellent Health is found along your journey and not just at your destination. Would it make sense for us to spend several minutes together to discuss your Health Issues or Problems and how HealthyHighway can help YOU Live YOUR Optimum Life? Please complete the information on our Contact Us page to schedule your consultation today! I look forward to helping YOU Live YOUR Optimum Life!

Live Well!

Leesa A. Wheeler

Leesa A. Wheeler

Healthy Lifestyle Coach, Artisan, Author

ring ~ 770-393-1284

write ~ info@healthyhighway.org

visit ~ www.HealthyHighway.org

consult ~ www.healthyhighway.org/contact.html

chews ~ www.Chews4Health.com/Leesa

enjoy ~ www.Chewcolat.com

follow ~ www.twitter.com/HealthyHighway

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6 Health and Beauty Secrets from Across the World

6 Health and Beauty Secrets from Across the World

 

Each culture has its own set of “secrets” for feeling and looking great. Here  is my opinion on the top 6, from Japan to Turkey!

Japan: Japanese people eat a lot of fish and  fruit and  drink many cups of tea. Eating their food with chopsticks helps them eat slowly  and consume less.

India: Our love of spices and herbs, of course, has its  health benefits. Spices such as cumin, turmeric, black pepper and coriander  boost immunity. Mint, Holy basil and cilantro– our favourite herbs– lavish us  with antioxidant benefits, vitamins and other nutrients.

China: In addition to healthy cooking techniques such as  steaming and stir-frying, the Chinese like to stay away from sugary foods. At a  Chinese restaurant, dessert is usually something light, featuring seasonal  fruit. And sugar, as we all know, is notorious for causing all sorts of health  problems, right from weight gain to diabetes.

Germany: Sure, they love their meat and potatoes, but the  Germans are very fond of whole grain bread, particularly rye bread, which is  high in fiber and helps good digestion.  Their love of sauerkraut (sour  cabbage) keeps them protected from coughs and colds.

France: French women are very particular about their beauty  routine. They regularly apply face masques, keep their skin well hydrated and  love to use face oils and natural spa waters to keep their skin glowing.

Turkey: Turkish people love to munch on chestnuts, pistachio  and walnuts, which are fiber-rich, contain healthy omega-3 fatty acids and  reduce bad cholesterol.

By Shubhra Krishan

Shubhra Krishan

Writer, editor and journalist Shubhra Krishan is the author of Essential  Ayurveda: What it is and what it can do for you (New World Library, 2003),  Radiant Body, Restful Mind: A Woman’s book of comfort (New World Library, 2004),  and The 9 to 5 Yogi: How to feel like a sage while working like a dog (Hay House  India, 2011).

Superfood: Eat Your Avocado!

Superfood: Eat Your Avocado!

 

Guacamole lovers, rejoice! It turns out that not only is avocado  super delicious, but you can enjoy your avocado without the guilt thanks to its  mix of healthy fats, vitamins, and minerals.

You probably already knew that avocado was a great source of vitamin E, but  did you know that because it’s so rich in antioxidants and the good-for-you type  of fat, it’s also an anti-aging powerhouse? Studies have shown that the minerals  in avocado even help you better absorb other nutrients, like beta carotene. They  also contain a sugar called D-manno-heptulose that helps your skin produce  collagen, which can prevent wrinkles.

It might sound a little bit strange to talk about “healthy fat,” but there  are differences between the type of fat you find in an avocado versus the fat in  something like cheese or french fries. Unlike the saturated fats that you find  in animal products and fried foods, avocados are loaded with monounsaturated fats, which help protect you  from heart disease, and their fiber content can help fight high cholesterol.

Of course, you can eat avocado on its own or mixed into guacamole, but it’s  actually a much more versatile ingredient.

10 Avocado  Recipes

Avocado Tips: Choosing a ripe avocado may seem tricky, but don’t fret! A  ripe avocado gives a bit when you squeeze it gently, but it shouldn’t feel mushy – just tender. You also don’t have to skip the avocado just because you can’t  find a ripe one at the store. Toss an unripe avocado into a paper bag with a  banana. Fold the bag closed, and check it once a day. It should ripen within a  couple of days this way. Once your avocado is ripe, store it in the fridge to  make it last longer.

1. Avocado Corn Cups – Who needs a bowl when you can  eat a yummy, organic corn salad right out of an avocado?

2. Avocado Pudding – This might sound a little iffy, but  avocado makes a great base for pudding! Just toss it in the blender with some  cocoa powder and the liquid sweetener of your choice. If you need more deets, check out these ideas for making avocado pudding.

3. Vegan Avocado Alfredo Sauce – Who needs  butter and cream? Make a decadent alfredo sauce with avocado as the base  instead!

4. Creamy Avocado Potato Salad – Mashed  replaces the mayo in this healthy, tasty side dish.

5. Avocado and Pomegranate Salad – Two  superfoods team up in this delicious salad.

6. Avocado Reuben Sandwich – Talk about decadent!

7. Vegan Enchiladas with Cilantro Avocado Cream  Sauce – I’ve always said that avocado is perfect for mimicking the  creaminess of cheese, and this recipe proves it!

8. Avocado  and Basil Mayonnaise – The avocado base for this recipe gives you  the creaminess of mayo without any high cholesterol eggs.

9. Mexican Pizza – Another delicious example  of avocado standing in for saturated fat-laden cheese!

10. Avocado Lime Cupcakes – The avocado adds a  bit of richness to these decadent vegan cupcakes.

By Becky Striepe

Becky Striepe

Becky Striepe is a green blogger and independent crafter with a passion  for vintage fabrics. She runs a crafty business, Glue  and Glitter, where her mission is to use existing materials in products that  help folks reduce their impact without sacrificing style! She specializes in  aprons and custom  lunch bags. Like this article? You can follow  Becky on Twitter or find  her on Facebook!

 

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